Monday, June 16, 2014

Whole Wheat Raisin-Walnut-Banana Bread

This banana bread is both yummy and healthy.


Ingredients:

1 Large Egg
1 Large Ripe Banana – Mashed
1 Cup Whole Wheat Flour
¼ Cup Olive oil
¼ Cup Fine Brown Sugar
1 Tbsp Chopped Walnuts
1 Tbsp Chopped Raisins
4-5 Ground Almonds
1 Pinch Nutmeg
1 Pinch Cinnamon
1 Tbsp Honey
1 Tsp Vanilla Essence
½ Tsp Baking Powder
¼ Tsp Salt

Method:
  1. Preheat the Oven to 350 Degree F.
  2. Mix in Sugar, Oil, Vanilla, nutmeg, cinnamon, honey and mashed banana, beat well until smooth.
  3. Add the egg, beat nicely.
  4. Add the baking powder, salt and ground almonds to the flour, mix well.
  5. Add the flour mixture gradually to the wet mixture and beat.
  6. Once smooth, add the raisins and walnuts.
  7. Bake in small bread pan for about 55-65 minutes, till done.

ENJOY!